Starward UnexPeated Barrel (700mL) Retailer:13 It was put to rest

It was put to rest back in 1951 to mature for half of a century in Sherry butts

sourced 100% from Grande Champagne

bursting with spicy and woody aromas of oak that lead into barley-sugar sweet flavors with a pinch of salt

— Amir Peay — looks like he’d make a great Bond character from the Sean Connery era

And every new batch of five thousand bottles comes with a different Metallica playlist

Starward UnexPeated Barrel (700mL) Retailer:13 It was put to restClassic coastal Islay flavors and the Australian fruit forward Whisky flavors meet for the first time. Melbourne is famous for its insane weather, where all four seasons present themselves in one day like its a demo. But while such changes may be obnoxious to people, theyre perfect for maturing booze. David Vitale, Melbourne native, established the Starward Distillery in 2007. He sources his barley from the nearby farms, while the maturation barrels