Emile Henry Tart Dish - Argile 15x36cm bench knife When you place the butter

When you place the butter bell inside the water-filled crock

and making it by hand is a favorite project for weekend cooks

Knife Type: Bread Knife

Rough surface is designed to crush the flavour out of fresh or dried herbs and spices

the per click adjustment changes an average of 37 microns - meaning you can further dial in your Hario V60 recipe

Emile Henry Tart Dish - Argile 15x36cm bench knife When you place the butterThe Emile Henry Slim Rectangular Tart Dish gives a new dimension to your tart recipes. With its high sides, you can not only make long, thin tarts, but also succulent quiches and clafoutis. Made from HR ceramic (High Resistance), it diffuses the heat and cooks right to the centre, without burning the edges. With or without a pastry base, your recipes can be cut and served directly from the dish without any risk of scratching the surface. A rectangular