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Cep by Cep Anjou Blanc 2023 alta-alella almond pastry
Description
almond pastry
The town full of history
After a career in the spice trade
The plate is pure
Fresh acidity on the finish
Cep by Cep Anjou Blanc 2023 alta-alella almond pastryThis Chenin value comes from 100% hand harvested fruit organically grown in the schist rich, volcanic soils of Rochefort sur Loire, just south of the river and opposite Savennires. The wine was vinified in a mixture of tank and two to four year old, 400 litre casks. It is a cooler, leaner, more mineral release than last year, with chalk, stones and smoky reduction leading the charge and ripe citrus and honeysuckle in powerful support. Its
Exchange/Return Notes
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